Ethiopian Airlines Group Vacancy
Ethiopian Airlines Group would like to announce a new vacant position.
Ethiopian Airlines Group has celebrated 80 years of remarkable excellence and sustained growth in the aviation industry. Since the launch of its operations in 1946 with five DC-3 aircraft and an inaugural flight to Cairo via Asmara on April 8, the airline has evolved into Africa’s leading aviation group and one of the world’s fastest-growing airline brands.
POSITION: ASSISTANT COOK
QUALIFICATION REQUIREMENTS:
A Minimum of Level II Certificate in Food Preparation/ Kitchen Operation / Foreign Dish Cooking/ Ethiopian Cultural Food Preparation or any related field of study from recognized Catering Institute/TVET/ College with a minimum of one-year related experience in known organization.
AGE LIMIT: 18 -35YEARS OLD(INCLUSIVE)
REGISTRATION DATE & PLACE:
From October 06, 2026, up to October 12, 2026, at Ethiopian Airlines Head Quarter, Ethiopian Airports Building (Recruitment & Placement Office).
How to Apply:
Interested applicants must attach all original and copy of their supporting documents, including but not limited to 8th grade ministry card & birth certificate only from city administration, Grade 10 certificate, Grade 12 certificate, latest educational credentials, work experiences, Application Letter & Kebele ID card (back and forth).
REGISTRATION PLACE
Ethiopian Airlines Head Quarter, Ethiopian Airports Building (Recruitment & Placement Office).
NB: If anyone found to apply or join Ethiopian with false information will lead to subsequent termination from the process or employment upon discovery of the fact.
